Edible Spoons

Spoons are one of the most versatile utensils, and that doesn't help the environment considering how many plastic spoons only see one use before being discarded. By using edible spoons you won't miss anything in functionality and even if you choose not to eat it after you're done with your meal, the spoon is biodegradable and environment friendly.

In hot soups the edible spoon lasts at least 15-20 minutes, in hot dishes 40-50 minutes and in cold dishes up to 60 minutes. The minimum shelf life is 12 months.

Main Ingredients (Sweet): Sorghum, wheat protein, brown sugar, Sunflower oil, Wheat flour, rice flour, wheat bran, cornflour, Natural aroma, Salt. 

Main Ingredients (Savory): Sorghum, Wheat flour, wheat protein, rice flour, brown sugar, wheat bran, Sunflower oil, Tapioca starch, Mung bean extract, natural flavours like cinnamon.